OID (Occupations In Demand)

Training Program Information
EDR 1 - Northwest

You selected: (11-9051)  Food Service Managers  

Plan, direct, or coordinate activities of an organization or department that serves food and beverages. Excludes “Chefs and Head Cooks” (35-1011).


Below are schools offering programs related to Food Service Managers for EDR 1 - Northwest 
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CIP Code and TitleSchool NameLocationProgram TitleAward Levels OfferedProgram Length
520901
Hospitality/Administration Management 		University of Minnesota, Crookston Crookston - MN Hotel, Restaurant, and Tourism Management B S The Workforce Investment Act (WIA) is a federally funded program from the U.S. Department of Labor that supports employment and training programs for the following audiences: Youth, Adults, Dislocated workers, Individuals requiring rehabilitation services, and Adults requiring literacy services. BS At least 4 or more years

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Statewide - Minnesota
EDR 3 - Arrowhead
EDR 4 - West Central
EDR 5 - North Central
EDR 8 - Southwest
EDR 9 - South Central
EDR 11 - 7 County Twin Cities
 		     
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