OID (Occupations In Demand)
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Training Program Information
EDR 1 - Northwest
You selected: (35-2014)
Cooks, Restaurant
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
No programs found at institutions for selected region (EDR 1 - Northwest). Programs are currently being offered by schools in below regions.
Statewide - Minnesota
EDR 3 - Arrowhead
EDR 4 - West Central
EDR 7W - Central
EDR 9 - South Central
EDR 11 - 7 County Twin Cities
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