OID (Occupations In Demand)
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Training Program Information
EDR 3 - Arrowhead
You selected: (35-2014)
Cooks, Restaurant
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May order supplies, keep records and accounts, price items on menu, or plan menu.
Below are schools offering programs related to Cooks, Restaurant for EDR 3 - Arrowhead
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CIP Code and Title
School Name
Location
Program Title
Award Levels Offered
Program Length
120503
Culinary Arts/Chef Training
Hibbing Community College
Hibbing - MN
Culinary Arts
Diploma
At least 1 but less than 2 years
Search for Programs by region
Related programs are offered in the following regions:
(click on the region name to display the programs in that region)
Statewide - Minnesota
EDR 4 - West Central
EDR 7W - Central
EDR 9 - South Central
EDR 11 - 7 County Twin Cities